Less acrylamide means a gel with larger pores, which good for large proteins. More acrylamide means a gel with smaller pores, which is great for separating smaller proteins.
Instead you must subject your gel to an electric current, with the negative charge at the top where the proteins are loaded and the positive charge at the bottom. SDS-coated proteins have a large negative charge thanks to the SDS , thus the proteins are attracted to the positive charge and move from top to bottom.
A stacking gel is poured at the top of the gel. The stacking gel is made of the same stuff as the resolving gel but with a lower concentration of acrylamide. It is poured, after your resolving gel polymerizes, immediately before loading the gel.
This is where you place your loading comb, which will create neat wells for your protein sample. A decent stacking gel is important to ensure crisp, sharp bands on your gel. The stacking gel ensures that, regardless of protein size and sample volume, all your proteins enter the gel at the same time.
First, is boiling your sample. Larger proteins may need a longer boiling time to facilitate denaturing, while smaller proteins may degrade with too much heat. The second heat issue is during the gel run. SDS Sodium Dodecyl Sulfate refers to an anionic detergent, consisting of a hydrophilic head group and a hydrophobic tail. Hence, when dissolved, its molecules form a net negative charge within a wide pH range. The structure of SDS is shown in figure 1. As SDS is a detergent, the tertiary structure of proteins is disrupted by SDS, bringing the folded protein down into a linear molecule.
Moreover, SDS binds to the linear protein in a uniform manner. Around 1. Hence, SDS coats the protein in a net negative charge uniformly. SDS is an amphipathic surfactant. It denatures proteins by binding to the protein chain with its hydrocarbon tail, exposing normally buried regions and coating the protein chain with surfactant molecules.
The polar head group of SDS adds an additional benefit to the use of this denaturant. Proteins solubilized in SDS bind the detergent uniformly along their length to a level of 1. The global unfolding of ubiquitin in the presence of SDS molecules at high temperatures could be because of the global binding of the SDS micelles to the protein, as observed in Fig.
Specified numbers of snapshots extracted from S4 simulation and the simulation time increase from a — f. Ubiquitin is shown as a cartoon model and, for clarity, water molecules and ions are not shown. The protein denaturing potency of negatively charged surfactants depends on their total negative charges in the micellar form 5. Therefore, it could be that in the S4 simulation, the global electrostatic interactions with ubiquitin play important roles in the protein unfolding see Table 3.
They have also found that the ubiquitin core, specifically Val26, is critical for the conformational stability of the protein. A previous experimental study indicated that the acetylation of lysine residues inhibits the binding of SDS to human ubiquitin.
Additionally, it has been shown that the electrostatic attractions are crucial for the binding of SDS molecules to the protein Anand et al. Interestingly, our results indicated that the human ubiquitin maintained its native conformation in both simulations. These results imply the relevance of the electrostatic interactions in the unfolding mechanism of the protein. As seen in Fig. In the S4 simulation, the affinity of basic residues to make strong electrostatic interactions with SDS molecules was greater than in the S6 simulation because the SDS molecules had higher partial atomic charges Table 3.
Therefore, increasing the partial atomic charges in the S4 simulation would also increase the electrostatic repulsions between the acidic residues and the head groups of the SDS molecules. However, increased temperature and hydrophobic interactions may also be involved.
Residues in the hydrophobic core are shown as a sphere model and colored in red. Previous studies have shown that SDS binds to the protein structure in the positively charged surface areas and then alters the binding to the neighboring hydrophobic residues 8 , Therefore, the stronger electrostatic interactions in the S4 simulation, as well as a high temperature, could induce the structural stress and may lead to Leu43, which is next to Arg42, leaving the hydrophobic core as the starting point of the unfolding process Fig.
After Leu43, the hydrophobic interactions of the SDS tails affect the internal interactions of Leu67 with the hydrophobic core and result in the removable of the residue from the hydrophobic core Fig. Leu43 and Leu67 leaving the hydrophobic core provides an opportunity for the SDS molecules to insert into the hydrophobic core of the protein zoom out in Fig. These molecules affect the internal hydrophobic interactions and lead to Ile23, Leu50, and Leu56 leaving the hydrophobic core Fig.
In addition, the rest of the hydrophobic core residues are still stable until Val26 and Ile30 leave the hydrophobic core Fig. As mentioned, Val26 is crucial for the protein stabilization, and the residue has remained more stable and left the hydrophobic core later than the other residues. To corroborate the insertion of SDS molecules into the hydrophobic core of ubiquitin, we calculated the minimum distance between the SDS tails and the residues of the hydrophobic core Fig.
The results indicated that in the S3, S5, and S6 simulations, at some points during the simulations, the SDS molecules approached the hydrophobic core but they remained at a nearly constant distance away from the hydrophobic core. However, in the S4 simulation, the minimum distance plot reached a plateau below the minimum distance plot of the others. The average minimum distances of SDS molecules were 0. This value for the S4 simulation was 0.
To identify which type of the interactions plays the main role in the protein unfolding, we additionally calculated the van der Waals, electrostatic, and nonpolar interactions between the SDS molecules and ubiquitin in the S3, S4, S5, and S6 simulations Table 3. As demonstrated, both nonpolar and van der Waals interactions were favorable in all simulations, which can be related to the high SDS concentrations above the CMC.
In all simulations, the hydrophobic interactions predominated because of the high SDS concentrations and saturation of the protein surface by the SDS hydrophobic tails, which is in agreement with previous studies 23 , 26 , These findings suggest that the nonpolar interactions, especially the van der Walls forces, are involved in the interactions of surfactants with ubiquitin at high SDS concentrations.
Furthermore, the total binding energies were higher than the others, indicating that the SDS molecules bind to the protein tightly and lead to global unfolding. To investigate the binding of SDS molecules to the protein, the total number of contacts between ubiquitin, SDS and water molecules was computed Table 4. In the S4 simulation, the number of contacts between the protein and water molecules was decreased while it was increased for the protein-SDS complex.
These results, as well as the calculated free energies in Table 3 , are in good agreement with a previous experimental study on the HSA protein 9.
As indicated, the number of water molecules around ubiquitin in the S3 and S4 simulations was remarkably reduced compared to the S1 and S2 simulations because SDS molecules exist in the first hydration shell.
The total number of water molecules in the hydration shell W N of the protein is not constant and this value changes when protein reactions occur As shown in Table 5 , the W N in S3 simulation was more than that of the S4 simulation, suggesting that at a high temperature the water molecules were repelled by SDS.
It was confirmed by calculating the number of SDS molecules in the first hydration shell, which in the S4 simulation was significantly more than in the S3 simulation. The total number of hydrogen bonds H N in the S2 simulation was less than those in the S1 simulation, and this is maybe one of the reasons for the local unfolding in the ubiquitin conformation.
The H N value in the S1 simulation was , indicating the number of hydrogen bonds which are required for retaining the native conformation of the protein. Possibly, at a high temperature, the SDS and water molecules could not provide the required hydrogen bonds and the first hydration shell around the protein was disrupted and then global unfolding occurred. The hydration shell is determined by the stabilized conformation of proteins, besides the hydrogen bonds, hydrophobic interactions, and van der Waals interactions.
The current study provides information that the surfactant stabilizes the ubiquitin conformation at low temperatures and high SDS concentrations. The Rg and DSSP analyses revealed that ubiquitin loses its native conformation and adopts a random coil structure over the entire simulation time.
The results also suggested that the partial atomic charges not only can affect the type and level of interactions in the protein-SDS complex but also can change the orientation, distribution, and assembly of SDS molecules. Moreover, we demonstrated that the SDS surfactant aggregates to form a membrane-like structure and induces global unfolding in the protein conformation at high temperatures. This study demonstrates that maintaining the hydration shell plays an important role in the unfolding mechanism of ubiquitin.
The MD simulations also indicated that neither SDS molecules nor temperature can be used alone for inducing the fully unfolded state in the protein structure and both are required. Additionally, the SDS surfactant can mimic the biological membrane environment, and investigating its interactions with proteins are of interest in the field of membrane biology.
Therefore, our findings can be productive and helpful for any direct examinations of ubiquitin-membrane interactions. Tejaswi Naidu, K. Duquesne, K. Membrane protein solubilization. Methods Mol. Prive, G. Detergents for the stabilization and crystallization of membrane proteins. Methods 41 , — Otzen, D. Nielsen, M.
Anand, U. Spectroscopic probing of the microenvironment in a protein-surfactant assembly. B , — Burst-phase expansion of native protein prior to global unfolding in SDS.
Proteins in a brave new surfactant world. Colloid Interface Sci. Moriyama, Y. Oleo Sci. Article Google Scholar. Saha, P. RSC Adv. Kaspersen, J. Li, J. Ionic liquids as modulators of physicochemical properties and nanostructures of sodium dodecyl sulfate in aqueous solutions and potential application in pesticide microemulsions.
ADS Google Scholar. Hansen, J. Biopolymers 91 , — Jirgensons, B. Effects of n-propyl alcohol and detergents on the optical rotatory dispersion of alpha-chymotrypsinogen, beta-casein, histone fraction F1, and soybean trypsin inhibitor.
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